Beef Recipes

Minanok Recipe

Minanok Recipe

Craving for the rustic and rural life with the taste of savoring soup and meat of a tinola dish? This dish is commonly made from the main ingredients chicken, well now we are going to try using beef that is called minanok. This recipe enables […]

Beef Tapa Recipe

Beef Tapa Recipe

This recipe has been made popular by the Filipino breakfast TAPSILOG – a combination plate of TAPa, SInangag(Fried Rice) and ItLOG(Egg). It is commonly served with sliced tomato or a spicy vinegar dipping sauce. In the Philippine cuisine, tapa is the term used to refer […]

Pinoy Beef Burrito Recipe

Pinoy Beef Burrito Recipe

Burritos is basically the larger and more satisfying version of tacos that is a worthy indulgence. If you are craving for it, then you now don’t have to grab it in your favorite restaurant, you can cook it yourself while at the same time enjoying […]

Beef Mechado (w/ Lemon Grass) Recipe

Beef Mechado (w/ Lemon Grass) Recipe

Ingredients: 1 kg beef, cubed 1 small onion, chopped 1 thumb size ginger, chopped 3 lemon grass bulbs 1 ½ cups tomato sauce 1 carrot, cubed 1 potato, cubed ¼ tsp cinnamon powder ½ tsp curry powder (red or yellow) ½ tsp cayenne pepper ¼ tsp cumin powder […]

Kalderetang Batangas Recipe

Kalderetang Batangas Recipe

 If you haven’t tried the kalderetang Batangas, then you should with this recipe. you should not miss its oh-so-meaty and creamy taste! This kalderetang Batangas is made from beef that is perfect for lunch and it was such a satisfying meal to have when you’re […]

Bacon-Wrapped Chili Stick Recipe

Bacon-Wrapped Chili Stick Recipe

This bacon-wrapped chili recipe is just a made-even-better version of the Filipino favorite finger food and street food dynamite chili. The original dynamite is a simple finger chili or siling haba stuffed with cheese strips and other ingredients such as pork and then wrapped in […]

Pork, Beef, & Liver Adobo Recipe

Pork, Beef, & Liver Adobo Recipe

Adobo is an authentic  Filipino dish that is commonly cooked in the Filipino kitchen. This pork, beef and liver adobo recipe is so simple it is cook in the same old way, the only difference is the ingredients used. This recipe is extra meaty as […]