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Ingredients: 1/2 kl ground pork 1 pc. cucumber (cut into tidbits) 3 pcs. tomatoes ( cut into small pieces) 1 small pouch cheese spread (put in a small plastic for easy spreading) 1 small pouch mayonnaise (put in a plastic for easy spreading) Pack of Nachos 300 gms lettuce or cabbage (cut into small pieces)…
Ingredients: 46 pcs Oreo Cookies 1/4 cup melted butter 3 packs cream cheese (8oz per pack) 1/2 cup sugar 1 tsp vanilla extract 8 oz whipping or all purpose cream How To Cook No-Bake Oreo Cheesecake Recipe: For the Crust: Crush 20 Oreo cookies and combine with melted butter. In a 9 inch springform pan, place…
Ingredients: 4 potatoes, sliced into ¼” rounds 2 packs Ferna all-purpose breading mix (alternative: Mert’s Chicken Breading) 2 eggs 1/4 cup water Cooking oil, for deep frying Lady’s Choice Caesar or ranch dressing How To Cook Shakey’s-Style Mojos Recipe: In a bowl, whisk together eggs and water. Set aside. Clean potatoes and slice into ¼” round,…
Ingredients: 500-grams Chinese Tofu 3 cloves garlic, minced 1 white onion, chopped 1 bell pepper, finely chopped 1/2 cup mayonnaise 2 tbsp water 3 tbsp oyster sauce 1 tsp sugar 1/2 tsp dried parsley flakes 1/2 tsp ground black pepper 2 finger chilies, sliced How To Cook Max’s-Style Sizzling Tofu Recipe: Heat oil in a deep…
Filipinos are fun of having salads probably because of the how weather. Just like spaghetti, this Filipino-style macaroni salad is one of the things we adapted from the west and made our own. Macaroni salad is one of the all-time favorite appetizer that is staple on the table especially during holidays and other occasions. This…
Hardinera is so popular especially during holidays and occasions. This is made up of diced meat, luncheon meat and other ingredients that are usually found in embutido. This dish is one of the famous dish of Lucban that is made up In addition other garnishing are also added to enhance the flavour and visual presentation…
Looking for an easy and quick pancake recipe that can get along with your always on the go lifestyle? Then your search is over using this pancake to go recipe. Basically, pancake is made from a simple batter of eggs, flour, milk and baking powder for leavening. Take note that you can use different types…
The term carbonara is derived from the word carbonaro which means charcoal burner. This delightful dish was thought to be prepared for the charcoal workers in Italy in the past. Even though this is not proven, still for whoever this dish was invented, we are eternally grateful. If you are looking for some carbonara twist,…
Potato salad is one of the mostly prepared appetizer that many people love. There are many ways you can prepare it and many ingredients you can add to flavor it. But the version we have in here is simple and easy to prepare that even the slow cooker can do. Using ingredients such as potatoes,…
The Filipino cuisine have lots of different appetizing versions of cooking such recipes. It is commonly derived from other places or provinces and prepared with their own distinct twist. Just like the recipe that we are going to prepare, it is the Carne Frita Recipe (Ilonggo Style) – this is similar to the “Bistek Tagalog…
Bread rolls on Pinoy kitchens is not new. Who can resist its total savoring taste mainly form cheese and ham? If you are looking for a simple recipe version of it, then this ham and cheese rolls is perfect that you should try. Using other ingredients aside from the ham and cheese like white bread,…
Carbonara is another simple pasta dish that Filipinos enjoyed even though it is not originally from the Philippines. However, Filipinos adopted it so well that there are even Filipino versions of it. Changing some recipes and the way it is cooked. However, the recipe we have here is the classic version that is not too…
Just like the spaghetti, this Filipino-style macaroni salad is one of the things we adapted from the west and made our own. There are many varieties of this dish that differs from the wide range of possible ingredients to use. However, the macaroni salad we have here is the classic one, using ingredients such as…
Originally from Chinese, lumpiang shanghai is now a popular mainstay in Filipino food gatherings and in this Pinoy’s answer to eggrolls, spring roll wrappers are filled with a mixture of meat, some vegetables, spices and seasonings. The version we have here uses ground pork, ground beef, onion, carrot, soy sauce, black pepper, garlic, salt, spring…
This recipe is staple to Filipino occasions. Like for instance at a Filipino fiesta, you see a wide range of foods, but there are some foods that are ‘constants’. One of them is lumpia. Rolled and an easy finger-food, this is an appetizer and in-between-meals that most Filipinos enjoy. This is normally deep-fried thus making…